CONTACT

 

Harry Mangat

0401 211 615

harry@bijidining.com.au

 

SUMMER SESSIONS

@ AVANI WINES

 

Lunch: 12 - 2.30pm

Friday to Monday

 

 4 course set menu 

$85pp

 

98 Stanleys Road

Red Hill South, Vic. 3937

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SUMMER ON THE MORNINGTON PENINSULA

Our favourite way to start the year... It's always a privilege being invited back to take over the kitchen at Avani Wines - not every kitchen is nestled within a biodynamic winery, where the pass overlooks the beautiful slopes of Red Hill South.

4 course set menu $85pp

Friday to Monday

Bookings from 12pm

7 January to 14 February

       

Avani Wines, 98 Stanleys Road, Red Hill South, Vic. 3937

CHEF COLLABORATIONS

17 January    -   Dennis Yong (Furrmien)

26 January    -   Thi Le (Anchovy)

7 February    -   Rosheen Kaul (Eta Dining)

14 February  -  Tom Sarafian (Sarafian Melbourne)

Bookings essential. Please advise dietaries at booking.

Paneer, brassica, asparagus, methi, cori
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Prawn-chilli custard, spanner crab, beac
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Avani dining room
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Expect a collision of different flavours, cuisines and cultures when our Indian inspired menu meets some of Melbourne's most impressive chefs. These one-off collaborations will feature the best of local produce and native ingredients in a 4 course menu at $110pp.